JUNIOR CHEF | ITALY (6th-8th grade)
Regular price $79.00
AN ITALIAN TOUR
Your budding chef will enjoy learning how to make some fantastic Italian favorites.
MENU
- Burrata Bruschetta | Pesto & Toasted Ciabatta
- Pasta Alfredo | Chicken & Broccoli in Parmesan Cream
- Crostata di Frutti | Baked Seasonal Fruit Tart
*Price per 6th-8th + Sale Tax