JUNIOR CHEF | ITALY (3rd-5th grade)
Regular price $79.00
AN ITALIAN TOUR
Your budding chef will enjoy learning how to make some fantastic Italian favorites.
MENU
- Burrata Bruschetta | Pesto & Toasted Ciabatta
- Pasta Alfredo | Chicken & Broccoli in Parmesan Cream
- Crostata di Frutti | Baked Seasonal Fruit Tart
*Price per 3rd-5th + Sale Tax
*THIS IS A KID DROP-OFF CLASS*